9700/52

Biology 9700/52February/March 2018

Cambridge A-Level · Planning, Analysis and Evaluation · worked solutions for every part, with the mark scheme

2
questions
30
marks
75
minutes

Topics Analysis, Conclusions and Evaluation · Planning

Q1Analysis, Conclusions and EvaluationPlanningFree sample

Biological washing liquids are solutions that contain enzymes to help remove stains caused by biological molecules. One of these enzymes is lipase.

These washing liquids are concentrated solutions and need to be diluted with water to reach their ‘working’ concentrations.

A group of students was asked to find the ‘working’ concentration of the enzyme lipase for two different biological washing liquids, A and B.

The recommended dilutions for washing fabrics using these biological washing liquids are:
A20 cm320\ \text{cm}^3 of washing liquid in 5 dm35\ \text{dm}^3 water
B35 cm335\ \text{cm}^3 of washing liquid in 10 dm310\ \text{dm}^3 water.

The students found a website that lists the concentration of lipase in different biological washing liquids before they are diluted. These concentrations vary between 85 mg cm385\ \text{mg cm}^{-3} and 155 mg cm3155\ \text{mg cm}^{-3}.

(a)

The students used the information from the website and the recommended dilutions to calculate the concentrations of lipase that could be present in ‘working’ concentrations of washing liquid.

The students calculated the maximum possible concentration of lipase in washing liquid A when diluted, as shown below.

The maximum possible concentration of lipase in washing liquid A before dilution is:
155 mg cm3155\ \text{mg cm}^{-3}
Therefore, the maximum possible concentration of lipase in diluted washing liquid A is:
155 mg cm3×20 cm35000 cm3=0.62 mg cm3\frac{155\ \text{mg cm}^{-3} \times 20\ \text{cm}^3}{5000\ \text{cm}^3} = 0.62\ \text{mg cm}^{-3}

Complete the calculation below to show the minimum possible concentration of lipase in diluted washing liquid B.

The minimum possible concentration of lipase in washing liquid B before dilution is:
______ mg cm3\text{mg cm}^{-3}
Therefore, the minimum possible concentration of lipase in diluted washing liquid B is:
______ mg cm3×______ cm3______ cm3=______ mg cm3\frac{\_\_\_\_\_\_\ \text{mg cm}^{-3} \times \_\_\_\_\_\_\ \text{cm}^3}{\_\_\_\_\_\_\ \text{cm}^3} = \_\_\_\_\_\_\ \text{mg cm}^{-3}

1M
(b)

The students simulated fat-stained fabric by cutting 20 mm×20 mm20\ \text{mm} \times 20\ \text{mm} pieces of cotton fabric and soaking them in cooking oil. The fabric pieces were then allowed to dry.

The students diluted both washing liquids according to the recommended dilutions, added a piece of fat-stained cotton fabric to each and measured the activity of lipase using a pH probe and stop-clock. The students recorded the time taken for the pH to decrease from 7.9 to 6.5. The pH decreases because fatty acids are produced from the hydrolysis of fats by lipase.

Fig. 1.1 shows the apparatus the students used.

Table 1.1 shows the results of two trials using each of the diluted washing liquids at the recommended temperature of 30C30\,^{\circ}\text{C}. This is lower than the optimum temperature of lipase, which is 60C60\,^{\circ}\text{C}.

Table 1.1

trialtime for pH to decrease from 7.9 to 6.5 / min
diluted washing liquid Adiluted washing liquid B
11430
21735

To find the ‘working’ concentrations of lipase in diluted washing liquids A and B, the students decided to make a range of lipase concentrations from 700 μg cm3700\ \mu\text{g cm}^{-3} to 200 μg cm3200\ \mu\text{g cm}^{-3}. They were provided with a stock solution of lipase with a concentration of 1000 μg cm31000\ \mu\text{g cm}^{-3}.

Describe how the students could dilute the stock solution to make solutions of lipase with a range of concentrations from 700 μg cm3700\ \mu\text{g cm}^{-3} to 200 μg cm3200\ \mu\text{g cm}^{-3}. 100 cm3100\ \text{cm}^3 of each solution is required.

3M
(c)

The students used the apparatus shown in Fig. 1.1 to investigate the effect of lipase concentration on the activity of lipase. They used the different concentrations of lipase that they had decided to prepare.

Identify the independent and dependent variables in this investigation.

independent variable = ______
dependent variable = ______

2M
(d)

Describe a method the students could use to find the effect of the different concentrations of lipase on the activity of lipase, using the apparatus shown in Fig. 1.1.

Your method should be set out in a logical order and be detailed enough for another person to follow. It should not repeat the details from (b) of how to dilute the stock lipase solution.

7M
(e)

The students used the results of their investigation to calculate the activity of lipase as the rate of release of fatty acids from fats. They then plotted a graph of their results.

(i)

State how the rate of release of fatty acids from fats is calculated from the students’ results.

1M
(ii)

Complete Fig. 1.2 to show the effect of lipase concentration on the rate of release of fatty acids from fats, by drawing the expected shape of the curve and labelling the axes, including units.

3M
(iii)

Describe how the students would use this graph to find the ‘working’ concentrations of lipase in diluted washing liquids A and B.

2M
(f)

The students’ results suggested that diluted washing liquid A had a higher concentration of lipase than diluted washing liquid B.

Suggest one reason why this conclusion may not be valid.

1M

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