5090/61

Biology 5090/61May/June 2018

Cambridge O-Level · Alternative to Practical · worked solutions for every part, with the mark scheme

3
questions
40
marks
60
minutes

Topics Experimental Contexts · Analysis, Conclusions and Evaluation · Observations and Measurements · Planning Experiments and Investigations · Use of Techniques, Apparatus and Materials · Microscopy and Biological Drawing

Q117MObservations and MeasurementsExperimental ContextsAnalysis, Conclusions and EvaluationPlanning Experiments and InvestigationsUse of Techniques, Apparatus and MaterialsFree sample

A student investigated the digestion of protein in mammals.

He used:

  • a solution of protein that is milky in appearance
  • a solution of an enzyme that is found in the stomach of mammals
  • a pH solution with a particular pH value
  • some distilled water.

He knew that, as the protein was digested, the protein solution would turn from milky to clear.

He set up four test-tubes, A, B, C and D, and put 5 cm35\text{ cm}^3 of protein solution into each one. He then placed the four test-tubes in a water bath for 5 minutes.

After 5 minutes, he added other solutions to the 4 test-tubes so that their contents were as shown:

ABCD
5 cm35\text{ cm}^3 protein solution5 cm35\text{ cm}^3 protein solution5 cm35\text{ cm}^3 protein solution5 cm35\text{ cm}^3 protein solution
5 drops of distilled water5 drops of pH solution5 drops of distilled water5 drops of pH solution
5 cm35\text{ cm}^3 distilled water5 cm35\text{ cm}^3 distilled water5 cm35\text{ cm}^3 enzyme solution5 cm35\text{ cm}^3 enzyme solution

He returned the 4 test-tubes to the water bath and observed them for the next 5 minutes.

At 3 minutes, the contents of test-tube D became clear.

At 5 minutes, the contents of test-tube C became clear.

At 5 minutes, the contents of test-tubes A and B remained milky.

(a)

Use this information to complete the table, including the column heading.

______ / ______observations: Aobservations: Bobservations: Cobservations: D
0milkymilky
1milkymilky
2milkymilky
3milkymilky
4milkymilky
5milkymilky
3M
(b)

Explain what the student could conclude about the digestion of protein from these results.

2M
(c)
(i)

Suggest a suitable temperature for the water in the water bath and explain why that temperature should be used.

2M
(ii)

Suggest a suitable piece of apparatus:

for measuring the volume of enzyme solution = ______
for adding the pH solution = ______

2M
(iii)

Explain why distilled water was added to test-tubes A, B and C.

______

1M
(d)

Giving full experimental details, design an experiment based on test-tube D to investigate the effect of different pH values on the action of this enzyme.

5M
(e)

State and explain one safety precaution that should be taken when this experiment is carried out.

2M

The rest of this paper

2 more questions
  • Q2Microscopy and Biological Drawing · Experimental Contexts · Analysis, Conclusions and Evaluation · Observations and Measurements15M
  • Q3Experimental Contexts · Analysis, Conclusions and Evaluation8M
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