Chemistry 5070/31 — October/November 2014
Cambridge O-Level · Practical Test · worked solutions for every part, with the mark scheme
Topics Observations and Measurements · Experimental Contexts · Use of Techniques, Apparatus and Materials · Analysis, Conclusions and Evaluation · Qualitative Analysis
The amount of oxygen in a sample of air can be estimated by using the oxygen to produce iodine.
The amount of iodine produced by the above reaction can then be determined by titration with sodium thiosulfate, , using starch as an indicator.
is an aqueous solution of iodine produced by the reaction of all the oxygen in a sample of air.
is sodium thiosulfate.
Put into the burette.
Pipette a (or ) portion of into a flask.
Add from the burette until the red-brown colour fades to pale yellow, then add a few drops of the starch indicator. This will give a dark blue solution. Continue adding slowly from the burette until one drop of causes the blue colour to disappear, leaving a colourless solution.
Record your results in the table, repeating the titration as many times as you consider necessary to achieve consistent results.
Results
Burette readings
| titration number | 1 | 2 | |
|---|---|---|---|
| final reading / | |||
| initial reading / | |||
| volume of used / | |||
| best titration results (✓) |
Summary
Tick (✓) the best titration results.
Using these results, the average volume of required was ______ .
Volume of used was ______ .
is sodium thiosulfate.
Using your results from (a), calculate the concentration, in , of iodine in .
concentration of iodine in = ______
Using your answer from (b), deduce the number of moles of oxygen required to produce the iodine in of .
moles of oxygen = ______
Given that the number of moles of oxygen in your answer from (c) were present in of air measured at room temperature and pressure, calculate the percentage by volume of oxygen in this sample of air.
(One mole of gas occupies a volume of at room temperature and pressure.)
percentage by volume of oxygen = ______
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